In the heart of the Valais Alps lies the charming Chez Martin restaurant, known for its authentic cuisine and cozy atmosphere. Here, guests can enjoy not only classic Valais specialties such as raclette and fondue, but also homemade dishes prepared with love and fresh ingredients. The rustic furnishings and warm service make Chez Martin the ideal place for an unforgettable culinary experience surrounded by nature.
Openings
- Dayoff: Monday, Sunday
Kitchen opening hours
Cuisine types
regional
Restaurant set-up
Menu / à la carte
Facilities
Terrace
no smoking on premises
Atmosphere
Traditional-rustic
License (master data)
Blatten-Belalp Tourismus AG
